The pasta is neatly twirled on a white plate and topped with sprigs of parsley that add a fresh touch. A wedge of lemon is placed on the side, ready to be squeezed for an extra zesty flavor. Cracked black pepper is sprinkled over the Fettuccine, giving it a classic look and taste. Get ready to bring color to this tasty dish and imagine all the flavors that go with it!
Tags: meal, plate, food, lemon, dish, pasta, pepper, pasta, parsley, pasta, garnish, Fettuccine
Did you know that Fettuccine Alfredo was originally made in Rome and was a simple butter and cheese dish?